We help you lay the foundation for success with clarity and direction.
Define your restaurant’s positioning, identity, and guest journey.
R 2000
Craft a unique narrative that resonates with your diners.
R 1800
Menus and guest journeys designed to inspire.
Incorporating the restaurant’s culture, theme, or concept into the design.
R 2500
Connect flavors to culture and concept.
R 2000
Every touchpoint designed to elevate the experience.
R 2200
Systems that keep your restaurant consistent and efficient.
Custom playbooks and checklists for seamless operations.
R 3000
Structured guest experiences aligned with Forbes Guide standards.
R 2500
Empowering your team to deliver excellence.
Role-specific guides for waiters, bartenders, and hosts.
R 3500

Save R 1800!
Concept Development
Brand Storytelling
Food Menu Design
Get the basics right from day one.

Save R 3700!
Food Menu Design
Culinary Storytelling
Guest Journey Mapping
Standards of Procedure
Strengthen your systems & guest experiences.

Save R 6700!
Food Menu Design
Culinary Storytelling
Guest Journey Mapping
Standards of Procedure
Staff Role-Specific Training Programs
Our complete consulting solution.